THE University of NSW has today
signed a memorandum of
understanding with Korea’s
National Institute of Animal Science
covering “innovative processing
techniques that alter the properties
of allergenic proteins”.
The food allergy research group at
UNSW aims to develop nanosensors
that can better detect
allergens in food, and they’re also
working to understand how these
allergens change after harvest and
during food processing and how this
affects human immune responses.The above article was sent to subscribers in Pharmacy Daily's issue from 18 May 12 To see the full newsletter, see the embedded issue below or CLICK HERE to download Pharmacy Daily from 18 May 12
THE role and significance of community pharmacy in regional areas was a key focus of discussion for the Nationals leader David Littleproud during last week’s visit to Orana Mall Pharmacy as part of a regional tour.
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